Code K filters feature an open end with no gasket and an open end with plastic spring.
ROGard™ Melt Blown prefilters are offered through Evoqua. Comprised of 100% polypropylene, these filters are ideal for food and beverage applications and meet the criteria for USP Class VI Biological Tests for Plastics.
Evoqua Rogard Series melt-blown filter cartridges are designed for a variety of pre-filtration applications such as SDI (service deionization), reverse osmosis and CDI (Continuous Deionization) systems.
Replaces W2T856222
Evoqua ROGARD™ Series meltblown filter cartridges are designed for a variety of pre-filtration applications such as SDI (service deionization), reverse osmosis and CDI® (Continuous Deionization) systems. FCRO cartridges are composed of graded density melt spun polypropylene media designed for exceptional throughput, with high contaminant holding capacity. Evoqua ROGARD particulate cartridges are manufactured from materials which are listed for food contact applications in Title 21 of the U.S. Code of Federal Regulations.
Replaces W2T185429
Evoqua ROGARD™ Series meltblown filter cartridges are designed for a variety of pre-filtration applications such as SDI (service deionization), reverse osmosis and CDI® (Continuous Deionization) systems. FCRO cartridges are composed of graded density melt spun polypropylene media designed for exceptional throughput, with high contaminant holding capacity. Evoqua ROGARD particulate cartridges are manufactured from materials which are listed for food contact applications in Title 21 of the U.S. Code of Federal Regulations.
Replaces W2T185617
Evoqua ROGARD™ Series meltblown filter cartridges are designed for a variety of pre-filtration applications such as SDI (service deionization), reverse osmosis and CDI® (Continuous Deionization) systems. FCRO cartridges are composed of graded density melt spun polypropylene media designed for exceptional throughput, with high contaminant holding capacity. Evoqua ROGARD particulate cartridges are manufactured from materials which are listed for food contact applications in Title 21 of the U.S. Code of Federal Regulations.
